Shrimp Scampi En Papillote Recipe
Shrimp Scampi En Papillote is a flavorful and elegant dish where shrimp, asparagus, and cherry tomatoes are cooked together in parchment paper, infused with lemon, garlic, and herbs. This healthy and vibrant meal is perfect for a quick weeknight dinner or an impressive entertaining option, delivering moist, tender shrimp with a tangy buttery sauce without any fuss.
- Time: 25 min
- Servings: 4
Source: All Yum Cooks
Ingredients
- pounds large or extra-large shrimp, deveined, shelled, tails left on
- pound thin asparagus, ends trimmed and cut in half
- pint cherry tomatoes, halved
- large lemon, thinly sliced
- garlic cloves, very thinly sliced
- tablespoons extra virgin olive oil
- dry white wine or chicken stock
- teaspoons freshly squeezed lemon juice
- teaspoon sea salt, plus more for serving
- teaspoon brown sugar
- teaspoon crushed red pepper flakes
- teaspoon garlic powder
- tablespoons butter
- Cooked buttered noodles
- Italian parsley