Chicken Piccata Meatballs Recipe
These Chicken Piccata Meatballs are tender, juicy, and bursting with the zesty tang of lemon and briny capers. A comforting yet elegant twist on the classic Italian piccata, this one-skillet dinner is perfect over pasta, potatoes, or with crusty bread.
- Time: 40 min
- Servings: 4
Source: Life With Jam
Ingredients
- ground chicken
- breadcrumbs
- large egg
- garlic, minced
- small shallot, minced
- grated Parmesan cheese
- tablespoons chopped fresh parsley
- teaspoon lemon zest
- tablespoon lemon juice
- tablespoons capers
- chicken broth
- dry white wine
- tablespoons unsalted butter
- tablespoons olive oil
- teaspoon salt
- teaspoon black pepper