Grilled Cauliflower with Chimichurri Sauce
The perfectly browned tofu, juicy-charred tomatoes, grill-marked onions, peppers and mushrooms make this Plant-Based Vegan Grilling recipe a favorite in our household. You can't really get easier either--7 simple steps and you'll be enjoying mouth-watering grilled veggies!
- Servings: 6
Source: Living the Middle
Ingredients
- heads Cauliflower
- Parsley
- oregano
- garlic
- Extra Virgin Olive Oil
- red wine vinegar
- small red chili
- salt
- to taste freshly ground black pepper