A classic flavor! Butter Ponzu Salmon
Here’s a quick and versatile side dish: butter ponzu salmon. The rich flavor of butter and the refreshing ponzu make it perfect with rice. This seasoning also works well with mild fish like cod or swordfish.
- Time: 15 min
- Servings: 2
Source: OISHY
Ingredients
- fresh salmon 2 fillets
- salt and pepper a pinch
- vegetable oil 1/2 tbsp
- salted butter 10g
- sake 1 tbsp
- mirin 1/2 tbsp
- ponzu soy sauce 2 tbsp