Glazed Carrots
Glazed Carrots combine tender carrot coins with a buttery brown sugar glaze that caramelizes to perfection. This simple yet elegant side dish brings vibrant color and sweet-savory balance to holiday tables, complementing traditional Christmas and Thanksgiving favorites beautifully.
- Time: 25 min
- Servings: 6
Source: worldkitchentools.com
Ingredients
- pounds carrots
- tablespoons unsalted butter
- brown sugar
- teaspoon salt
- teaspoon ground cinnamon
- tablespoons fresh orange juice
- tablespoon fresh parsley )
- Freshly ground black pepper