Herb & Olive Oil Pull-Apart Bread: The Ultimate Savory Delight for Any Occasion
Herb & Olive Oil Pull-Apart Bread is a soft and fluffy bread made with Mediterranean herbs like rosemary, thyme, and parsley, combined with garlic and olive oil for a savory, aromatic flavor. The dough itself is easy to make and incorporates a little bit of sugar and olive oil, resulting in a soft texture and rich flavor. The dough is then divided into small balls, coated in a fragrant herb oil, and arranged in a bundt pan or loaf tin. The best part is that the bread is easy to pull apart, making it a fun, shareable dish for any occasion.
- Time: 115 min
- Servings: 1
Source: Recipes Maria
Ingredients
- buckwheat flour
- almond flour or oat flour
- baking powder
- baking soda
- salt
- cinnamon
- coconut sugar or brown sugar
- large eggs
- olive oil or melted coconut oil
- Greek yogurt or plant-based yogurt
- milk of choice
- vanilla extract
- dark chocolate chips
- Optional: ¼ cup chopped walnuts or pecans