Duchess Potatoes – A Cheesey Potatoes Easy Recipe
Duchess potatoes are rich, buttery, and beautifully piped – the perfect side dish for special occasions.
- Time: 45 min
- Servings: 6
Source: Lila Cooks
Ingredients
- pounds russet potatoes, peeled and chopped
- tablespoons unsalted butter
- heavy cream
- egg yolks
- teaspoon salt
- teaspoon black pepper
- teaspoon ground nutmeg
- grated Parmesan cheese
- egg yolk