Beef medallions with pepper sauce and sesame manioc
Wolltest du schon immer mal echt madagassisch essen? Dieses Rezept vereint exotischen Maniok mit saftigen Zebu-Medaillons.
- Time: 60 min
- Servings: 4
Source: MADAMAGAZINE
Ingredients
- fillet of beef
- Manioc tubers
- flour
- eggs
- sesame seeds
- breadcrumbs
- oil for frying
- some butter
- pickled green pepper
- heavy cream
- chicken broth
- salt and pepper