Easy Angel Food Cake Recipe: Light, Fluffy, and Foolproof
Looking for an angel food cake recipe that delivers cloud-like lift and a perfectly moist crumb without failing? Ditch the inconsistent toothpick test and use the science of internal temperature to ensure your cake rises tall, stays fluffy, and ne...
- Time: 65 min
Source: ThermoWorks
Ingredients
- 1¾ C superfine sugar
- cake flour
- salt
- large egg whites at room temperature
- cream of tartar
- Mexican vanilla or pure vanilla extract
- freshly squeezed lemon juice
- pints assorted fresh berries or your choice
- pint heavy cream
- C powdered sugar
- Mexican vanilla or pure vanilla extract or pure extract
- Zest of 1 lemon