Lemon Curd
Lemon curd is a critical component of lemon meringue tart, but it's also delicious with a freshly baked scone or swirled into a bowl of yogurt.
- Time: 20 min
- Servings: 12
Source: Blue Jean Chef - Meredith Laurence
Ingredients
- eggs
- egg yolk
- sugar
- lemon juice
- salt
- lemon
- tablespoons butter