Steak and ale stew recipe
This simple steak and ale stew recipe is great for a cold winters night. Serve over mashed potato or dumplings.
- Time: 135 min
- Servings: 4
Source: GoodtoKnow
Ingredients
- olive oil
- plain flour
- braising steak
- onions, roughly chopped
- sticks of celery, diced
- carrots, sliced
- green pepper, chopped
- chestnut mushrooms, halved
- garlic cloves, finely chopped
- beef stock
- good ale
- tomato puree
- balsamic vinegar
- Small bunch of thyme
- Salt and pepper, to season