Chorizo Queso in a Skillet
You’ll hear us say often: our freezer is an extension of our pantry. So when we talk pantry staples, we always include our keep-on-hand frozen favorites. And Iverstine Farms Butcher chorizo is one of them! It’s spiced just right and packed in handy one pound packages. We grab it often and for so many reasons, like this queso! Hot cast iron meets spicy sausage meets cheese. What could go wrong? Nothing. This dip is 100% right!
- Time: 30 min
- Servings: 4
Source: Red Stick Spice Recipes
Ingredients
- chorizo
- Jarred pickled Jalapeños
- heaping cup sliced bell peppers
- large red onion, sliced
- Chili Powder
- melty cheese: Oaxaca, mozzarella or monterrey Jack
- Diced tomatoes for serving
- Chopped Cilantro for serving
- Tortilla Chips for serving