Coconut Cream Poke Cake
Coconut Cream Poke Cake is a tropical delight that transforms any occasion into a celebration. With its moist layers soaked in creamy coconut goodness and topped with fluffy whipped cream and sweet coconut flakes, this cake is sure to impress. Perfect for summer gatherings, birthdays, or just a sweet treat to brighten your day, every bite brings the essence of a sunny paradise to your table.
- Time: 50 min
- Servings: 12
Source: Time For Kitchen
Ingredients
- all-purpose flour
- granulated sugar
- baking powder
- salt
- full-fat coconut milk
- large eggs
- vanilla extract
- unsweetened shredded coconut
- whipped topping
- package coconut-flavored pudding mix
- cream of coconut