Oyster Mushroom and Tofu Soup Recipe
Try this flavorful Oyster Mushroom Tofu Soup Recipe. A comforting blend of oyster mushrooms and tofu in a delicious broth, perfect for a nourishing meal.
- Servings: 6
Source: Goodnes
Ingredients
- tablespoons Vegetable Oil
- garlic minced
- thumb-sized ginger cut into strips
- onion chopped
- small carrot small diced
- grams fresh shiitake mushrooms sliced
- Water
- sachet 8g MAGGI® Magic Sarap®
- tablespoon Freshly ground pepper
- tablespoons 300ml MAGGI® Oyster Sauce
- tablespoons cornstarch dissolved in ¼ cup water
- small diced firm tofu
- grams fresh enoki mushroom separated into bite-size pieces
- teaspoons Sesame Oil
- stalk scallion sliced