Potato Waffles and Pomegranate Molasses
These potato waffles are tender, moist and ready for you to add your favorite toppings! We suggest the pomegranate molasses, a welcome and vitamin-packed syrup alternative. Notes: Opt-out the brown sugar and orange zest, and you’ve got beautifully tender savory waffles. Eggs and hollandaise, anyone?
- Servings: 8
Source: The Little Potato Company
Ingredients
- all-purpose flour
- brown sugar
- baking powder
- baking soda
- salt
- ground ginger
- clementine, zested and juiced
- milk
- large eggs
- canola oil
- apple cider vinegar
- little potatoes, cooked and puréed
- pistachios, crushed
- pomegranates, seeded
- granulated sugar
- lemon, juiced