Authentic Garam Masala Recipe
This authentic recipe will yield you a super flavorful and aromatic garam masala that works in all your Indian or South Asian cooking. It can be used in veg and meat dishes. Store it in a air tight glass jar and use up to a few months.
- Time: 20 min
- Servings: 125
Source: Swasthi's Recipes
Ingredients
- coriander seeds )
- cumin seeds )
- tablespoons green cardamoms )
- tablespoons cloves )
- tablespoon black pepper corn )
- grams cinnamon )
- medium dried bay leaves )
- star anise )
- tablespoon fennel seeds )
- small nutmeg )
- to 4 black cardamoms )
- strands mace )