Spinach and Potato Curry
A comforting and flavorful curry made with tender potatoes and nutrient-rich spinach, perfect for a satisfying vegetarian meal.
- Time: 45 min
- Servings: 4
Source: Food Gardening Network
Ingredients
- tablespoons vegetable oil
- small onion, finely chopped
- garlic, minced
- inch piece of ginger, minced
- teaspoons cumin seeds
- teaspoon ground turmeric
- teaspoon ground coriander
- teaspoon ground cumin
- teaspoon chili powder
- can diced tomatoes
- potatoes, peeled and diced
- fresh spinach, chopped
- Salt and pepper to taste
- Cooked rice or naan for serving