Olive garden's hot spinach and artichoke dip
Recipe Starter hot spinach and artichoke dip recipe from olive garden
- Time: 35 min
- Servings: 2
Source: en.petitchef.com
Ingredients
- chopped artichokes
- frozen chopped spinach, thawed
- cream cheese
- Parmesan cheese
- teaspoon crushed red pepper flakes
- salt
- garlic powder
- pepper