Daal palak (spinach and lentil curry)
Recipe Main Dish daal palak recipe: spinach and lentil curry
- Time: 55 min
- Servings: 2
Source: en.petitchef.com
Ingredients
- Split Bengal Gram : 1/2-1 cup
- Spinach: 1 bunch
- Onion: 1
- Tomatoes: 1
- Ginger: a small piece
- Green chilli: 1
- Oil: 1-2 tablespoon
- Turmeric pwd: 1/2 teaspoon
- Salt: to taste
- Cumin seeds: 1 teaspoon
- Coriander leaves: a few