Brown-Butter Figgy Pudding
The figgy pudding of holiday carols comes alive in this dense cake filled with dried Mission figs and served with a brown-butter hard sauce.
- Time: 90 min
- Servings: 6
Source: Sunset Magazine
Ingredients
- butter
- pound dried Mission figs, stemmed
- tablespoons brandy
- granulated sugar
- eggs
- all-purpose flour
- teaspoon baking powder
- teaspoon ground cinnamon
- teaspoon salt
- Powdered sugar
- Brown-butter hard sauce