Savory Cake with Mortadella, Dried Tomatoes and Pecorino
We cut our savory cake into slices and welcome our guests with a big smile.
- Time: 60 min
- Servings: 8
Source: Bonapeti.Com
Ingredients
- flour - 7 oz
- dried tomatoes - 3.5 oz
- pecorino - 3.5 oz
- eggs - 3 pcs
- mortadella - 2.1 oz
- olive oil - 2/5 cup
- milk - 2/5 cup
- baking powder - 1 tbsp
- salt
- black pepper