Crispy Cavolo Nero Recipe with Lemon and Garlic
Crispy cavolo nero with lemon and garlic offers a deliciously crunchy snack or side dish that's both nutritious and easy to make. Tossed with zesty lemon juice, minced garlic, and a hint of red pepper flakes, this recipe transforms simple Tuscan kale into a mouth-watering treat. Perfect for adding a healthy twist to your meal!
- Time: 18 min
- Servings: 4
Source: Great Food Ireland
Ingredients
- cavolo nero
- garlic
- extra virgin olive oil
- lemon juice
- lemon zest
- red pepper flakes
- Sea salt
- Freshly ground black pepper