Alaska Sole with Lemon Shrimp Celery Salad
Quick and easy sauteed Wild Alaska Sole with a fresh salad topping of baby shrimp, celery and chives.
Source: Wild Alaska Sole
Ingredients
- celery stalks, sliced in half horizontally, then thinly sliced on the diagonal,
- cooked bay or salad shrimp
- tablespoons sliced chives
- teaspoons lemon juice
- tablespoons extra virgin olive oil, divided, or more as needed
- Kosher salt
- Freshly ground black pepper
- cayenne
- all-purpose flour
- pounds Alaska sole fillets, thawed