Cherry Tomato Pasta Recipe

Ingredients

• pound spaghetti or linguine, because I love how the long strands hold onto the s
• pints cherry tomatoes, halved if they’re big, for that burst of flavor
• tablespoons extra-virgin olive oil, the good stuff for richness
• garlic, thinly sliced, for that irresistible aroma
• teaspoon kosher salt, or to taste, to bring out all the flavors
• teaspoon red pepper flakes, optional, for a lil’ kick
• fresh basil leaves, torn or chopped, for that fresh, herby punch
• grated Parmesan cheese, for finishing—I usually buy a block and grate it myself