Beef Brisket Patties
Beef Patties just got an upgrade with this recipe from James Smith The Tattooed Butcher. Super tasty and easy to make, never settle for mediocre patties again.
- Servings: 10
Source: oklahomajoes.com.au
Ingredients
- Patties
- mince brisket
- basil – finely chopped
- onion – finely chopped
- egg
- onion powder
- Culley’s Pitmaster Beef Rub
- salt
- cracked pepper
- Preferably try find somewhere you can buy minced brisket or if you have a mincer