RedHot Brain Fondue

RedHot Brain Fondue

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Import to my cookbook

Ingredients

  • large head cauliflower
  • water
  • tbs melted butter
  • Frank’s RedHot® Buffalo Wings Sauce , plus more to serve
  • shredded fontina cheese or shredded Swiss cheese
  • shredded Gruyere cheese or shredded Cheddar cheese
  • tbs corn starch
  • dry white wine
  • Garlic Powder
  • French’s Mustard

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