Italian-style braised chicken thighs with colcannon
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- Time: 80 min
- Servings: 4
Source: MummyPages® is Ireland
Ingredients
- potatoes
- medium leek
- small Savoy cabbage
- rashers of smoked streaky bacon
- butter
- black pepper
- x 4 pack Moy Park chicken thighs, skin on
- olive oil
- onions, chopped
- carrots, chopped
- celery sticks, chopped
- garlic cloves, peeled and crushed
- x 400ml tin tomatoes with herbs
- chicken stock
- milk
- flat leaf parsley