Shrimp Tacos with Cilantro-Lime Crema

Shrimp Tacos with Cilantro-Lime Crema

Mexican, Tacos

Source: Umami

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Ingredients

  • pounds large frozen peeled and deveined shrimp, thawed
  • teaspoons chili powder
  • teaspoon freshly minced garlic
  • teaspoon paprika
  • teaspoon ground cumin
  • teaspoon onion powder
  • teaspoon salt
  • teaspoon ground black pepper
  • teaspoon ground coriander
  • teaspoon grated Valencia orange zest
  • tablespoons olive oil, or more as needed
  • tablespoons sour cream
  • lime, zested and juiced
  • teaspoon chopped fresh cilantro
  • teaspoon garlic powder
  • salt and ground black pepper
  • corn tortillas
  • avocados, thinly sliced, or to taste
  • red onion, finely diced, or to taste
  • bunch fresh cilantro, chopped, or to taste
  • jalapeño pepper, diced, or to taste
  • limes, cut into wedges, or as needed

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