Chicken Liver Pate Recipe or Chicken Liver Pâté
Chicken Liver Pate Recipe or Chicken Liver Pâté is dangerously easy, inexpensive and luxurious. Easy chicken liver pâté is made with butter, onions, garlic, brandy, and thyme. It is blended smooth to spread on bread or crackers.
- Time: 20 min
- Servings: 6
Source: Recipes, Reviews, Travelogues
Ingredients
- gram Chicken livers
- tablespoons Butter
- tablespoon Garlic Paste
- Onion
- tablespoon Thyme
- tablespoon Salt
- Bay leaves
- Water
- tablespoons Scotch
- tablespoon Black pepper
- drops Tabasco