Lavender Kulfi
This lavender kulfi brings together the elegant, delicate flavours of culinary lavender and the creamy, deliciousness of milk to create an amazing frozen dessert for the season. Kulfi, considered the Indian version of ice cream, is a refreshing treat to cheer you up during the exhausting summer.
- Time: 40 min
- Servings: 6
Source: The Take It Easy Chef
Ingredients
- litre whole milk
- fresh cream
- condensed milk
- pistachios
- teaspoon Extract of Natural Culinary Lavender