Chicken Liver Soup
Chicken liver soup is a comforting and easy-to-make delight. With simple ingredients like soy sauce, cornstarch, and vegetable oil, it combines the unique flavor of the organ meats with the freshness of Chinese lettuce. A tasty and nutritious combination to enjoy on any occasion.
- Time: 40 min
- Servings: 3
Source: en.recetas-chinas.com
Ingredients
- Chicken livers, hearts, and gizzards
- Gram Chinese lettuce or spinach
- Unit Ginger slice
- teaspoon Salt
- Boiling water
- tablespoon Soy sauce
- teaspoon Sugar
- teaspoon Cornstarch
- tablespoon Vegetable oil
- teaspoon Pepper