Gingerbread cookies
Take to the stage with these aromatic showstoppers. Melt, knead and roll your gingerbread cookies, then create a grand finale with royal icing and candied orange peel. With festive flavours and intricate icing, these anticipated cookies are brimming with Christmasness, inside and out. As you bake them, the scent of spices fills your kitchen, spreading cheer. Easy-to-make gingerbread cookies taste as delicious as they look, so grab your most festive apron, get out the best ingredients, and start baking.
- Time: 180 min
- Servings: 1
Source: lurpak.com
Ingredients
- dark soft brown sugar
- golden syrup
- Lurpak® Salted Cultured Butter
- ground ginger
- ground cinnamon
- ground cloves
- bicarbonate of soda
- medium free-range egg, beaten
- plain flour, sifted
- of salt
- orange, organic
- caster sugar
- water
- egg whites
- icing sugar