Open Mediterranean lasagne recipe
This open Mediterranean lasagne is a delicious recipe which combines aubergine with mozzarella to make one mouth-watering pasta recipe
- Time: 45 min
- Servings: 4
Source: GoodtoKnow
Ingredients
- medium aubergines, trimmed
- olive oil, plus extra for drizzling
- large red onion, peeled and sliced in rings
- sheets fresh lasagne, halved
- x 125g packs mozzarella cheese, drained, each sliced into 8
- Salt and ground black pepper
- red pesto or chilli pesto
- A few basil leaves, for garnish