Grilled Shrimp and Peaches Recipe
We believe that sometimes the secret to a good recipe is a sweet additive. In this case we are adding peaches to these Grilled Shrimp kabobs for intense flavor.
- Servings: 4
Source: BlueRhino
Ingredients
- Large Shrimp , shelled and de-veined
- Metal or Bamboo Skewers
- Medium Peaches, cut into 1-inch chunks
- Bunch Green Onions, dark green parts trimmed and cut into 2-inch pieces
- Dark Brown Sugar, packed
- Ancho Chile Powder
- Sweet Paprika
- Ground Cumin
- Cayenne Pepper
- Sea Salt
- Freshly Ground Black Pepper
- Lime Wedges, for serving
- Addtional Item
- Large Bowl