Low Carb Keto Meatloaf with Ground Chicken and Turkey
A savory, keto-approved meatloaf made with a lean blend of ground chicken and turkey, roasted garlic mushrooms for umami depth, and topped with zucchini for a fresh, low-carb finish. This recipe delivers 12g net carbs per serving using almond flour and egg whites as moisture-retaining binders.
- Time: 120 min
- Servings: 6
Source: recipesin
Ingredients
- Ground chicken 1 lb
- Ground turkey 1 lb
- garlic
- White mushrooms 1 cup
- Zucchini 1 medium
- Almond flour 1/2 cup
- Large egg whites 2
- Olive oil 2 tbsp
- Keto seasoning blend 1 tbsp
- Salt/pepper to taste
- Garlic glaze: 1 tbsp minced garlic, 1 tbsp olive oil, 1/2 tsp herbs