Pork with Cassava
The combination of juicy Nicaraguan pork marinated with traditional flavors and the smooth, perfectly cooked cassava creates a comforting and flavorful dish. Perfect to enjoy on any occasion.
- Time: 70 min
- Servings: 4
Source: en.recetas-nicaragua.com
Ingredients
- Kilogram Pork meat
- Kilogram Cassava
- Unit Carrot
- Unit Garlic cloves
- Unit Medium onions
- Unit Tomatoes
- Unit Chiltoma
- Unit Cabbage
- Vinegar
- tablespoon Annatto
- Unit A splash of oil
- Salt
- Unit Chagüite leaves
- Pepper