Chicken Enchilada Soup – Creamy, Cheesy & Easy to Make
This Creamy Chicken Enchilada Soup is a flavorful, one-pot meal loaded with tender shredded chicken, enchilada sauce, black beans, and melty cheese. It’s quick, comforting, and easy to make in just 30 minutes—perfect for weeknight dinners or meal prep.
- Time: 35 min
- Servings: 6
Source: Recipe Masterpiece
Ingredients
- olive oil
- small onion, diced
- garlic, minced
- taco seasoning
- cumin
- all-purpose flour
- chicken broth
- can red enchilada sauce
- can black beans, drained & rinsed
- can fire-roasted diced tomatoes
- can diced green chilies
- shredded cooked chicken
- frozen corn
- heavy cream
- shredded cheddar cheese