Vegetarian Thai Green Curry
A delicious and healthy Thai green curry made with fresh vegetables and tofu, rich in nutrients and packed with flavor.
- Time: 40 min
- Servings: 4
Source: Recipes Horizon
Ingredients
- firm tofu, pressed and cubed
- tablespoons vegetable oil
- tablespoons green curry paste
- can coconut milk
- vegetable broth
- green bell pepper, sliced
- red bell pepper, sliced
- medium carrot, thinly sliced
- bamboo shoots
- tablespoons soy sauce or tamari
- tablespoon brown sugar
- tablespoon lime juice
- Thai basil leaves
- Steamed jasmine rice