Roasted Mushroom Broth

Roasted Mushroom Broth

Roasted Mushroom Broth

Source: The Single Gourmand

Import to my cookbook

Ingredients

  • pound mixed mushrooms or mushroom stems, chopped into ½ inch pices
  • yellow onion, skin on and halved crosswize
  • garlic, smashed
  • Tablespoon olive oil
  • quarts cold water or chicken broth
  • dry white wine
  • sprigs thyme

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