Classic apple crisp
Classic apple crisp is the way I make this recipe at home, with the source amounts preserved and the method rewritten in my own kitchen voice. I include the cues I watch for so the texture, timing, and storage are easy to manage.
- Time: 60 min
- Servings: 8
Source: Recipe Tweets
Ingredients
- granulated sugar
- all-purpose flour
- teaspoon pure vanilla extract
- teaspoon ground cinnamon
- teaspoon ground nutmeg
- teaspoon salt
- packed brown sugar
- unsalted butter, cold and cubed
- old-fashioned rolled oats
- salted caramel and vanilla ice cream