Garlic Chicken Creamy Chickpeas, Spinach + Sumac
Inspired by some of the wonderful flavours of Lebanon, this quick dish is perfect for an easy meal. Hunting out nice fat jarred chickpeas is game-changing when it comes to both flavour and texture.
Source: Bold Bean Co
Ingredients
- of garlic
- tablespoon olive oil
- x 150g skinless chicken breasts
- ⁄2 jar of Queen Chickpeas with their bean stock
- baby spinach
- tablespoon red wine vinegar
- heaped teaspoon sumac