Almond Chocolate Molten Cakes
This recipe makes six seductively rich, soft-centered cakes. They're perfect for special occasions. No need to tell your company how easy these elegant cakes are to prepare.
- Time: 35 min
- Servings: 6
Source: Odense Almond Paste & Marzipan
Ingredients
- tablespoons sugar
- stick butter
- good quality bittersweet chocolate, broken in small bits
- box Odense Almond Paste
- sugar
- tablespoon cocoa
- large eggs
- large egg yolk
- tablespoons almond liqueur
- tablespoons flour
- Optional: Fresh raspberries, raspberry sauce or whipped cream