Vegetable Chicken Soup with Parmesan Bread
This soup is loaded with vegetables! Potato, turnip, radish, carrot, and kale. It is comforting and filling. We’ve chosen not to add actual chicken meat, only chicken stock. And in no-time, you can bring a delicious and easy-to-prepare side dish to the table by baking shredded parmesan with bread.
- Time: 55 min
- Servings: 4
Source: SoDelicious
Ingredients
- tablespoon olive oil
- garlic cloves, sliced
- bay leaf
- cardamoms pods
- turnip, sliced
- carrots, sliced
- radishes, sliced
- of chicken stock
- potatoes, cubed
- sweet potato, cubed
- kale
- bread slices
- parmesan,grated
- fresh parsley for garnishing