Asian Beef with Vermicelli and Mushrooms
Fancy something savory tonight? Try Asian cuisine because cooking these types of meals is usually fun and you don’t have to put a lot of work into them! For an authentic taste, we have added fresh coriander and turmeric!
- Time: 25 min
- Servings: 1
Source: SoDelicious
Ingredients
- tablespoons of vegetable oil
- ounces of beef tenderloin, sliced
- salt
- ounces of mushroom, sliced
- ounces of cooked vermicelli
- teaspoon turmeric
- fresh coriander