Young Vegetable Salad with Yogurt Dressing
A light, spring salad made with young vegetables served with a creamy yogurt dressing. The dish combines the crunch of fresh asparagus, radishes, and carrots with refreshing sorrel and cucumber; the natural yogurt sauce with lemon and dill adds acidity and freshness. The salad has a distinct text...
- Time: 20 min
- Servings: 4
Source: Pichcik.pl Prosto i smacznie.
Ingredients
- Lettuce
- asparagus
- Radish
- szt. Carrot
- szt. Cucumber
- sorrel
- Natural yogurt
- szt. Lemon
- szczypta Salt
- szczypta Black pepper
- Rapeseed oil
- pęczek Dill
- Roasted pumpkin seeds
- Buttermilk
- Honey