Sake Soy Guacamole
Time: 20 minutes. This is loosely based on a recipe from Hawaiian chef Alan Wong. Serve it with daikon sticks, radishes, or taro chips.
- Servings: 1
Source: Sunset Magazine
Ingredients
- ripe medium avocados, pitted
- serrano chile, seeded and finely chopped
- tablespoons fresh lime juice
- tablespoons soy sauce
- tablespoons finely grated ginger
- tablespoon sake
- tablespoons minced fresh shiso leaves*
- tablespoon finely chopped green onion
- tablespoon toasted sesame seeds