Pulled Duck Nuggets
When you meet an American YouTuber, of course, you immediately talk to him about nuggets. You really think so? Well, not actually. These nuggets of pulled Landes duck are a long, long way from what you imagine nuggets to be. Peanut butter, corn flakes, satay sauce. Not for the faint of heart! As with any recipe, if you choose the right products, the end result is indisputable. A delicious wine pairing with muscadet from Vignobles Günther Chereau to go with these. Just ask Byron what he thought!
- Servings: 4
Source: Taste France Magazine
Ingredients
- Landes Duck Legs
- Satay sauce
- Corn flakes
- Piment d'Espelette PDO
- Peanut butter
- bunch Chives
- x 10.00 Nyons Black Olives PDO
- Flour