Stuffed Acorn Squash with Wild Rice
This delightful dish features roasted acorn squash filled with a savory mixture of wild rice, vegetables, and spices, making it a perfect autumn meal. It's not only visually appealing but also packed with nutrients and flavors, showcasing the best of seasonal produce.
- Time: 80 min
- Servings: 4
Source: RecipeBot
Ingredients
- medium acorn squash
- wild rice
- vegetable broth
- chopped mushrooms
- chopped kale
- tablespoon olive oil
- teaspoon thyme