French Onion Beef and Pasta Casserole
French Onion Beef and Pasta Casserole is a comforting fusion of classic French onion soup and hearty pasta. This delectable dish features tender ground beef, sweet caramelized onions, and melty cheese enveloped in perfectly cooked pasta. Ideal for weeknight dinners or special occasions, it promises to warm your heart and satisfy your cravings in just about an hour.
- Time: 45 min
- Servings: 6
Source: Recipe Elite
Ingredients
- ground beef
- large yellow onions, sliced
- uncooked penne or rotini pasta
- low-sodium beef broth
- shredded Gruyre cheese
- dried thyme
- Salt and pepper to taste
- olive oil