Spiced-Up Shrimp Curry
Curries are some of the best dishes South-Asian cuisine has to offer us. And a spicy shrimp curry really is something to try and cook at home. Be careful because you'll need to visit the spice shops a little because you'll see that this dish is packed full of all kinds of exotic spices. So if spicy food is what you're looking for, you're in the right place.
- Time: 30 min
- Servings: 2
Source: SoDelicious
Ingredients
- tablespoons of vegetable oil
- teaspoon coriander seeds
- teaspoon fennel seeds
- teaspoon red peppercorns
- teaspoon caraway seeds
- garlic cloves
- jalapeno, thinly sliced
- star anise
- cardamom seeds
- red onions, julienne sliced
- tablespoon coconut flakes
- coconut milk
- tablespoons of water
- garlic cloves, crushed
- tablespoon curry paste
- tomato paste
- teaspoon curry powder
- ounces of shrimp
- fresh parsley, chopped